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Our ingredients

From lush, tropical farms

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Bakuchi seed oil

Family: Fabaceae

Famous for its anti-inflammatory, antifungal and anti-viral properties, bakuchi seed oil contains bakuchiol, a star ingredient that has similar effects to retinol without the sensitivity that is commonly associated with Vitamin A derivatives. It improves skin texture, hyperpigmentation and treats acne. 

Nutritional Value: Bakuchiol, essential fatty acids, anti-oxidants. 

Ayurvedic Quality: Balances Pitta and Kapha

Academic Source: Here 

Papaya seed oil

Family: Caricaceae

The fatty acids found in papaya seed oil deeply hydrate and nourish the skin barrier while its powerful antioxidant properties protect against irritation and reduce redness. Its anti-wrinkle properties boost collagen production while enzymes offer gentle exfoliation, unleashing your natural glow. 

Nutritional Value: Omega 6 and 9 fatty acids, vitamin C, potassium, vitamin A, beta-carotene. 

Ayurvedic Qualities: Reduces Vata. 

Academic Source: Here

Amla fruit extract

Family: Phyllanthaceae

This potent antioxidant is packed with Vitamin C and phenolic acids that protect your skin from free radicals while improving your skin tone and getting rid of hyperpigmentation. It also has superior anti-wrinkle benefits by preventing the breakdown of collagen, ensuring your skin remains glowing.

Nutritional Value: Vitamin C, vitamin A, vitamin E, potassium, zinc. 

Ayurvedic Quality: Reduces Pitta and Kapha. 

Academic Source: Here

Moringa seed oil

Family: Moringaceae

With over 70% of oleic acid and a rich infusion of phenolic compounds, this oil boasts potent anti-oxidative and anti-inflammatory goodness, shielding you from sun damage while sparking skin repair and restoration. Its ability to increase skin hydration and enhance elasticity and firmness make it a perfect ally for your one-of-a-kind skin! 

Nutritional Value: Vitamin A, vitamin C, vitamin E, lipids, aminoacids

Ayurvedic Qualities: Balances Vata and Kapha

Academic Source: Here

Neroli oil

Family: Rutaceae 

Neroli oil is a great source of antioxidants that protect the skin from oxidative stresses by trapping free radicals. This prevents and reverses photodamage as well as offers anti inflammatory benefits. Vitamin C in the oil evens out your skin tone, protects against hyperpigmentation, skin fragility, and gives your skin a radiant glow. 

Nutritional Value: Vitamin C, antioxidants. 

Ayurvedic Quality: Reduces Vata. 

Academic Source: Here

Carrot seed oil

Family: Apiaceae 

Enriched with powerful antioxidants such as Vitamin A and beta-carotene that shield your skin from free radicals, while natural UVB absorption offers an effective anti-wrinkle defense and promotes an even complexion. The presence of Vitamin E and fatty acids keep your skin smooth and supple, embracing the uniqueness that makes you shine. 

Nutritional Value: Vitamin A, vitamin B, vitamin D, vitamin E, beta-carotene, oleic acid. 

Ayurvedic Qualities: Reduces Vata and Pitta 

Academic Source: Here

Pomegranate seed oil

Family: Lythraceae

A true antioxidant and anti-inflammatory powerhouse. Bursting with punicic acid, it provides a nurturing acne treatment for all. Its remarkable bioactive ingredients sparks collagen, elastin, and hyaluronic acid synthesis, strengthening your skin and enhancing its elasticity for a truly confident and beautiful you!

Nutritional Value: Omega fatty acids, vitamin C, vitamin K, vitamin A, iron

Ayurvedic Qualities: Reduces Pitta and Kapha 

Academic Source: Here

Sunflower oil

Family: Asteraceae 

Antioxidant properties in sunflower oil offer protection from free radicals, soothe irritated skin and reduce redness. The fatty acid complex improves skin barrier function and enhances lipid biosynthesis leading to increased skin hydration while minimizing the risk of sensitivity.  

Nutritional Value: Oleic acid, linoleic acid, vitamin E, zinc, calcium. 

Ayurvedic Quality: Reduces Vata and Pitta. 

Academic Source: Here

Calendula flower extract

Family: Asteraceae

With powerful antioxidants such as flavonoids and terpenoids, calendula flower extract provides intense protection against free radicals. It is also a great ingredient for skin repair and reduces skin sensitivity and dryness as well as inhibiting inflammation and redness. 

Nutritional Value: Aminoacids, vitamin A, vitamin C, antioxidants. 

Ayurvedic Quality: Reduces Pitta and Kapha. 

Academic Source: Here

Kalahari melon seed oil

Family: Cucurbitaceae

A powerhouse of essential fatty acids, Kalahari melon seed oil provides ceramides and lipids that strengthen the skin barrier and stimulate skin cell growth. These fatty acids are also effective treatments against acne and paired with the free radical protection from the antioxidant compounds, make this oil the perfect defence for your skin. 

Nutritional Value: Omega 6 and 9 fatty acids, vitamin A, vitamin C, vitamin E, potassium, aminoacids. 

Ayurvedic Quality: Reduces Pitta and Kapha. 

Academic Source: Here

Sweet almond oil

Family: Rosaceae

Owing to its high content of oleic acid, sweet almond oil makes an excellent skin purifier as well as moisturizer as it easily penetrates deeply into the skin. It protects the skin from oxidative stress and repairs the skin barrier making it an amazing ally for your unique skin. 

Nutritional Value: Vitamin E, vitamin A, b-complex vitamins, omega 9 fatty acid, aminoacids. 

Ayurvedic Quality: Reduces Vata and Pitta. 

Academic Source: Here

Olive squalane oil

Family: Oleaceae

With a chemical structure similar to the sebum produced by your own skin, this emollient is not only moisturizing and non-comedogenic, it is also a stable oil with a very low potential for irritation. It enhances the skin barrier function and is easily absorbed leading to an overall improvement in skin texture and appearance. 

Nutritional Value: Lipids

Ayurvedic Quality: Reduces Pitta and Kapha. 

Academic Source: Here

Cacay seed oil

Family: Euphorbiaceae

With close to double the amount of linoleic acid found in other oils, cacay seed oil effectively restores the skin barrier integrity and hydration. Its high Vitamin E concentration protects your skin against oxidative stress while Vitamin A lets you celebrate your natural radiance by improving your skin cell turnover rate. 

Nutritional Value: Linoleic acid, vitamin A, vitamin E, omega 9 fatty acid. 

Ayurvedic Quality: Reduces Vata and Pitta. 

Academic Source: Here

Prickly pear seed oil

Family: Cactaceae

With its abundance of fatty acids, this oil restores your skin barrier integrity by shielding it from dehydration and promoting the synthesis of ceramides. Its plant sterols boost collagen production while Vitamin E and phenolic compounds protect against free radicals and soothe inflammation, letting your true radiance shine through. 

Nutritional Value: Omega 6 fatty acid, vitamin E, vitamin K, vitamin C, aminoacids, zinc, potassium.

Ayurvedic Qualities: Pacifies Vata, Kapha, and Pitta.

Academic Source: Here 

Camellia seed oil

Family: Theaceae

Packed with various bioactives such as essential fatty acids, it effectively enhances and revitalizes the skin barrier. Its rich reservoir of phenolic compounds and saponins also grants it exceptional anti-microbial, anti-inflammatory, antioxidant, and anti-wrinkle properties, making it a superb choice for your multidimensional skin. 

Nutritional value: Omega 9, vitamin A, vitamin D, vitamin E, squalene lipids, aminoacids, and zinc. 

Ayurvedic Qualities: Reduces Kapha

AcademicSource: Here

Grape seed oil

Family: Vitaceae

Packed with linoleic acid and powerful antioxidants, grapeseed oil is effective at preventing acne outbreaks, healing scars and minimizing signs of skin aging. It has also been proven to reduce the appearance of dark circles. As one of the lightest oils, grapeseed oil is easily absorbed into your skin, releasing all of its beneficial effects with little to no irritation.  

Nutritional value: Vitamin E, Linoleic Acid, Omega Fatty acids, Antioxidants.

Ayurvedic Qualities: Reduces Vata and Pita

Academic Source: Here

Castor seed oil

Family: Euphorbiaceae

Castor seed oil is made up of mostly ricinoleic fatty acid that repairs and protects the skin barrier, adds moisture to the skin and evens out skin texture. Its antioxidant components protect your skin from free radicals and harsh climates, ensuring the health of your one-of-a-kind skin.  

Nutritional value: Unsaturated fatty acids, Aminoacids, Antioxidants, Vitamin E.

Ayurvedic Qualities: Reduces Pita and Kapha

Academic Source: Here

Roman Chamomile Flower Oil

Family: Asteraceae

With ingredients that are capable of penetrating into the deeper skin layers, Roman chamomile flower oil boasts superior antioxidant and anti-inflammatory properties. It prevents premature aging and soothes irritations all while making sure your skin remains smooth and supple.   

Nutritional value: Essential fatty acids, Antioxidants, Aminoacids.

Ayurvedic Qualities: Reduces Pita and Kapha

Academic Source: Here

Understanding

Ayurvedic Dosha's

Vata Dosha

Pitta Dosha

Kapha Dosha